You know that look your dog gives you when you’re eating something delicious? The one that says, “Hey, what about me?” Well, I finally found the perfect solution—homemade salmon dog treats! My pup, Max, goes absolutely wild for these little bites of goodness. Not only are they packed with omega-3s for a shiny coat and healthy skin, but they’re also ridiculously easy to make. Forget those mystery-ingredient store-bought snacks—with just four simple ingredients you probably already have, you can whip up a batch of these healthy salmon dog treats in no time. Trust me, your furry friend will be doing happy dances in the kitchen!

Why You’ll Love These Salmon Dog Treats for Dogs
Let me tell you—these treats are a total game-changer for both you and your pup. First off, they’re packed with healthy omega-3s from the salmon, which means a shinier coat and happier skin for your furry friend. Plus, they’re so simple to make—just four ingredients and 30 minutes from start to finish. No fancy equipment needed!
What I really love? Seeing my dog’s tail go nuts when I pull these out of the oven. They’re budget-friendly, free from weird preservatives, and way more special than anything from a store. Oh, and did I mention how good they smell while baking? You might be tempted to try one yourself (but maybe stick to sharing with your pup).
Ingredients for Salmon Dog Treats for Dogs
Okay, let’s gather our simple but mighty ingredients! You’ll need:
- 1 cup cooked salmon, flaked (boneless and skinless—I usually bake or poach mine)
- 1 cup whole wheat flour (or your pup’s favorite flour alternative)
- 1 large egg (the magic binder that holds everything together)
- 1/4 cup water (just enough to bring the dough together)
That’s it! No weird additives, no mystery ingredients—just real food your dog will love. Pro tip: If you’re using canned salmon, make sure it’s packed in water with no added salt. Your pup’s taste buds (and health) will thank you!
How to Make Salmon Dog Treats for Dogs
Alright, let’s get baking! These salmon dog treats come together so easily, you’ll wonder why you ever bought the store-bought kind. Here’s how to make magic happen:
- Preheat your oven to 350°F (175°C). While it’s warming up, line a baking sheet with parchment paper or a silicone mat—trust me, cleanup is way easier this way!
- Mix it up! In a big bowl, mash together your flaked salmon, whole wheat flour, and egg. I like to use my hands (Max thinks it’s hilarious when I get fishy fingers). Slowly add water until a dough forms—it should be soft but not sticky.
- Roll it out on a lightly floured surface to about 1/4-inch thick. Too thin, and they’ll burn; too thick, and they won’t get crispy. Goldilocks would approve of this thickness!
- Cut fun shapes! Use small cookie cutters—bones, paws, or simple circles work great. Pro tip: Dip the cutter in flour between cuts to prevent sticking.
- Bake for about 20 minutes until lightly golden and firm to the touch. Your kitchen will smell amazing!
- Cool completely before serving. I know it’s hard to resist those puppy eyes, but hot treats can burn little mouths!

Shaping and Baking Tips
If your dough feels too sticky, just sprinkle in a bit more flour—you want it pliable but not tacky. No cookie cutters? No problem! A pizza cutter makes perfect little squares. For extra crispiness, flip the treats halfway through baking. And remember, all ovens are different—start checking at 18 minutes to prevent over-browning. Happy baking!
Storage and Serving Suggestions for Salmon Dog Treats for Dogs
Once cooled, pop these salmon treats into an airtight container—they’ll stay fresh for up to a week at room temperature. For longer storage, I like to freeze them in a zip-top bag (they thaw in minutes!).
When it comes to serving, moderation is key! I give Max 1-2 small treats per day as rewards or training snacks. They’re rich in flavor, so a little goes a long way. Watch those tails wag at treat time!
Ingredient Substitutions and Notes
Got a pup with special dietary needs? No worries! You can easily swap the whole wheat flour for oat flour or coconut flour—just keep an eye on the dough consistency. Canned salmon works great too (just make sure it’s packed in water with no added salt). For extra flavor, try adding a teaspoon of parsley—it freshens doggy breath too!
Nutritional Information for Salmon Dog Treats for Dogs
Let’s talk numbers—without getting too technical! Each salmon dog treat packs about 25 calories, with 2g protein from that powerhouse salmon and egg. You’re looking at roughly 1g fat (hello, healthy omega-3s!) and 3g carbs per bite-sized piece.
Quick note: These values can shift slightly depending on your salmon’s size or flour type. But one thing’s certain—they’re way healthier than most store-bought treats loaded with fillers. Max gives them two paws up!
Frequently Asked Questions About Salmon Dog Treats for Dogs
Can I use raw salmon in these treats?
Oh goodness, no! Always cook the salmon first—raw fish can contain parasites that aren’t good for pups. I usually bake or poach mine until it flakes easily. Much safer and easier to mix into the dough!
How long do these homemade salmon treats last?
They’ll stay fresh in an airtight container for about a week at room temp. Pro tip: I always make a double batch and freeze half—they thaw in minutes when Max gives me “the look.” Frozen, they keep for 2-3 months!
My dog has wheat allergies—any flour alternatives?
Absolutely! I’ve had great success with oat flour or coconut flour. Just add liquid slowly since different flours absorb moisture differently. The dough should feel like playdough—not too sticky, not too dry.
Can I substitute tuna for salmon?
You can, but salmon’s richer in those good omega-3s. If you do use tuna, pick the kind packed in water with no added salt. And fair warning—your kitchen will smell extra fishy!

Final Thoughts on Salmon Dog Treats for Dogs
There you have it—the easiest way to make your pup’s tail wag like crazy! These salmon dog treats are seriously foolproof, packed with goodness, and guaranteed to earn you “best human ever” status. Give them a try this weekend and snap a pic of your dog enjoying them—I’d love to see those happy faces!

For more dog treat inspiration, check out this collection of dog treat recipes.
Print35-Minute Salmon Dog Treats Your Pup Will Devour Instantly
Homemade salmon dog treats are a healthy and tasty snack for your dog. Made with simple ingredients, these treats are easy to prepare and packed with nutrients.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 20 treats
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
- Diet: Low Salt
Ingredients
- 1 cup cooked salmon, flaked
- 1 cup whole wheat flour
- 1 egg
- 1/4 cup water
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the salmon, flour, egg, and water in a bowl until a dough forms.
- Roll the dough out to 1/4-inch thickness.
- Cut into small shapes using a cookie cutter.
- Place on a baking sheet and bake for 20 minutes.
- Let cool before serving to your dog.
Notes
- Store in an airtight container for up to a week.
- Use fresh or canned salmon without added salt.
- Adjust flour if the dough is too sticky.